PAT BRUNO'S BECHAMEL SAUCE
Author: Pizza Today
Recipe type: sauces
- 3 tablespoons unsalted butter
- ¼ cup all-purpose flour
- ¾ cup milk
- ⅛ teaspoon salt
- Combine until all ingredients are well mixed. (Thickness depends on your ratio of flour to milk and butter.)
- Once you’ve got the basic sauce down, you can customize your pizza and pasta dishes.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/sauces/pat-brunos-bechamel-sauce
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