Saffron Vodka Cream Sauce
Author: Pizza Today
Recipe type: sauce
- **Roux
- 1 tablespoon butter
- 1 tablespoon flour
- Heat butter in a pan and gently whisk in flour.
- Cook over medium heat for about 2 minutes, while whisking, until roux is golden.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/sauces/saffron-vodka-cream-sauce
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