Marinara Pizza
Author: 
Recipe type: Pizza
 
Courtesy of Franco Pepe Pepe in Grani, Italy
Ingredients
  • 1 pizza dough (recipe follows)
  • 6 ounces San Marzano tomatoes
  • 1 ounce oregano
  • 2 ounces garlic, sliced thinly
  • 1 ounce extra-virgin olive oil
Instructions
  1. Form dough to desired size and shape.
  2. Add tomatoes, oregano, garlic and olive oil.
  3. Bake until ready to serve.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/pizzas/marinara-pizza