Arrosto Salad
Author: 
Recipe type: salads
 
Ingredients
  • Oregano Vinaigrette
  • 8 cups red vinegar
  • 4 cups Dijon mustard
  • 4 cups sugar
  • 1 cup oregano, chopped
  • 1 cup thyme, chopped
  • 8 cups extra virgin olive oil
Instructions
  1. Mix in food processor for 60 seconds.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/salads-sandwiches-soups/arrosto-salad