The Royale with Cheese
Author: 
 
Ingredients
  • 1 19-ounce proprietary dough ball
  • 3 to 4 ounces proprietary tomato sauce
  • ¾ cup aged mozzarella
  • ½ cup shredded provolone
  • ¼ cup of the following cheeses: Feta, Asiago, Parmigiano, Gorgonzola, Provolone
Instructions
  1. Place the tomato sauce on a 14-inch round followed by the mozzarella.
  2. Sprinkle each of the cheeses around the pizza and bake in a 475 F oven for 12 minutes or until the crust is golden and cheese melted.
  3. Serve hot.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/pizzas/the-royale-with-cheese