Salami & Jalapeño Pizza
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Ingredients
  • 12-inch pizza dough
  • 6 ounces tomato sauce
  • 6 ounces salami slices
  • ¼ cup fresh jalapeños, sliced
  • ½ cup red and yellow cherry tomatoes, halved
  • 6 ounces fresh mozzarella
  • 4 ounces ricotta, dolloped
Instructions
  1. Open dough into a disk and add tomato sauce.
  2. Arrange salami slices evenly across the pie, then top with jalapeños, cherry tomatoes, fresh mozzarella and dollops of ricotta.
  3. Bake until crust is golden brown.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/pizzas/salami-jalapeno