Sausage & Mushroom
Author: 
Recipe type: pizza
 
Ingredients
  • 12-inch pizza dough
  • 6 ounces tomato sauce
  • 8 ounces Italian sausage, crumbled
  • 4 ounces mushrooms, sliced
  • ΒΌ cup yellow onion, chopped
  • 6 ounces fresh mozzarella
  • 4 ounces ricotta, dolloped
Instructions
  1. Open dough into a disk and add tomato sauce.
  2. Top with sausage, mushrooms, onion, fresh mozzarella and ricotta.
  3. Bake until crust is golden brown.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/pizzas/sausage-mushroom