Fried Green Tomatoes with Sopressata Marinade
Author: Pizza Today
Recipe type: Appetizer
- 2 medium sized green tomatoes sliced in ⅛-inch, (approximately 6 slices of 8 ounces total)
- 1 cup red wine vinegar
- 2 tablespoons sugar
- 1 teaspoon salt
- ½ teaspoon cayenne pepper
- Mix all the ingredients into a bowl to dissolve the solids. Let marinate for 10 minutes. Pull from marinade and dry each slice completely.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/appetizers/fried-green-tomatoes-with-sopressata
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