Marinated Mozzarella
Author: Pizza Today
Recipe type: appetizer
- 2 cups loose packed whole Thai chilies or Serrano chilies (optional- take the seeds out and decrease heat.)
- 2 cups loose packed fresh cilantro
- 1 cup extra virgin olive oil
- 8 cloves garlic
- 2 teaspoons ground cumin
- 1 teaspoon salt
- 1 teaspoon ground coriander
- 1 teaspoon ground cardamon
- 1 teaspoon pepper
- Juice from 1 lemon
- 18 ounces of aged, (hard, brick) mozzarella cut into ¼ inch cubes
- Mix all ingredients except the mozzarella in a food processor until amalgamated into a spicy sauce.
- Place all the cut mozzarella cubes into a heavy plastic freezer bag and pour 1½ cups of the Z’hug on top of the cheese.
- Close the bag and mix thoroughly making sure every chunk is coated.
- Refrigerate for two to three days.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/pizzas/big-greenie-pizza
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