Spicy Sausage Pie
Author: Pizza Today
Recipe type: pizza
- 400 g dough ball
- 200 g shredded mozzarella
- 225 g of sausage (recipe above)
- 100 g ricotta
- 85 g fresh basil pesto (in a squeeze bottle, give or take amount)
- ½ peach, sliced
- Handful of arugula
- Extra virgin olive oil
- Stretch dough ball.
- Sprinkle on mozzarella.
- Either pipe or spoon on ricotta.
- Pinch sausage on top of mozzarella.
- Bake at 625 F for 7 minutes.
- Take pizza out and cut.
- Evenly distribute peach slices over pizza.
- Squeeze pesto over pie.
- Scatter arugula on top.
- Drizzle with olive oil.
Recipe by Pizza Today at https://staging-pizzatoday.kinsta.cloud/recipes/pizzas/spicy-sausage-pie
3.5.3251