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National Restaurant Association Reports Stable Performance
52% of Restaurants Made a Capital Expenditure in Q2, and 54% Plan to Invest Over the Next Six Months The National Restaurant Association’s numbers for June 2025 reveal little change…
News August 7
How to Make a Sourdough Starter | Knead to Know
A Step-by-step Guide to Making a Sourdough Starter (and Maintaining One) Sourdough isn’t for everyone. Making it, eating it, maintaining it. There are plenty of preferments that can add great…
News August 5Vocelli Pizza Launches ‘Pizza With Purpose’
Vocelli Pizza Partners With The Jerome Bettis’ Bus Stops Here Foundation to Launch ‘Pizza With Purpose’ PITTSBURGH (Aug. 5, 2025) – Vocelli Pizza is proud to announce a new community…
News August 5
Launching a Mobile Pizzeria: Pricing Pizzas (Part 11)
(Editor’s note: This is the 11th installment in a series about opening a mobile pizzeria by Jason Cipriani, co-owner of Sips & Pies. You can read the other articles here.) My family eats…
News August 5Leona’s Pizzeria Celebrates 75 Years With 75-Cent Pizza on Aug. 14
Chicago icon honors milestone with deals and giveaways for longtime fans CHICAGO (Aug. 4, 2025) – Leona’s Pizzeria & Restaurant, the veteran-owned Chicago favorite known for serving “Chicago’s Original Pizza,”…
News August 4
Building a Seasonal Pizza Menu That Actually Works
Chris Decker of Truly Pizza Highlights Classic Flavors in New Ways While some pizzeria owners roll out seasonal menus customers love, others struggle to move beyond a classic pepperoni pie.…
News August 4PizzaForno Heats Up West Coast Expansion with 24/7 Pizza Vending Machines at Southern California College Campuses
PizzaForno rolls out across LA City College, Rio Hondo College and Long Beach State to address the student demand for budget-friendly, fresh-baked pizza LOS ANGELES (Aug.1, 2025) – PizzaForno, North…
News August 1
Salvatore ‘Tore’ Trupiano Wins California Pizza Contest With ‘Creamery Crown’ Pizza
Edward Stalewski of Mercurio’s and Marcus Medina of Hella Pie Pizza Co. Claim Pizza Category Wins After submitting applications to participate in the California Pizza Contest for seven years, Salvatore…
News July 30
Green Season | Fresh Green Chile Menu Ideas
The smoky flavor of green chiles makes a welcome addition to appetizers, pizzas and more New Mexico’s Hatch Valley is known as the chile capital of the world. Starting in…
News July 29Latest Recipes
