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Catering Delivery
It takes hustle and finesse to get a picture-perfect, palate-satisfying meal from your kitchen to the diner’s plate in the next room. It’s trickier still when you’re filling dozens or…
News January 1Creamy Risotto with Prosciutto and Asparagus
Print Creamy Risotto with Prosciutto and Asparagus Author: Pizza Today Recipe type: entrees Ingredients ¼ cup fresh chopped garlic 4 tablespoons butter 3 tablespoons olive oil 5 cups chicken stock 2…
Recipes January 1Drunken Shredded Beef
Print Drunken Shredded Beef Author: Pizza Today Recipe type: appetizers Ingredients 15 pounds pot roast-chuck or bottom-round 2 pounds onions, peeled and thickly sliced 2 #10 cans ground tomatoes 1 cup…
Recipes January 1Founders Pie Pizza
Print Founders Pie Pizza Author: Pizza Today Recipe type: Pizza Ingredients Cornmeal 20 ounces pizza dough 1 ounce extra virgin olive oil 6 ounces pizza sauce ½ ounce Romano cheese 8…
Recipes January 1Fruit Wine Marinade
Print Fruit Wine Marinade Author: Pizza Today Recipe type: desserts Ingredients 1 cup dry white wine 2 tablespoons of sugar 2 pints fruit of choice Instructions Combine the wine and sugar,…
Recipes January 1Gnocchi & Gorgonzola Cream Sauce
Print Gnocchi & Gorgonzola Cream Sauce Author: Pizza Today Recipe type: entrees Ingredients GNOCCHI 1 pound ricotta cheese, drained of excess water 2 extra-large eggs ¼ cup freshly grated Parmesan cheese…
Recipes January 1Grilled Vegetable and Italian Cheese Panini
Print Grilled Vegetable and Italian Cheese Panini Author: Pizza Today Recipe type: sandwich Ingredients 4 teaspoons olive oil 4 teaspoons Balsamic vinegar 1 medium eggplant, sliced into ½-inch lengthwise slices 2…
Recipes January 1Italian Deli Stromboli
Print Italian Deli Stromboli Author: Pizza Today Recipe type: sandwich Ingredients Frozen bread dough, thawed Dried oregano, to taste Dried parsley flakes, to taste Black pepper, to taste 3-1/2 ounces thinly…
Recipes January 1Linguine with Anchovies
Print Linguine with Anchovies Author: Pizza Today Recipe type: entrees Ingredients ¼ cup (2 ounces) anchovy fillets ½ cup extra-virgin olive oil 1 large clove garlic, pressed 3 cups plum tomatoes,…
Recipes January 1Latest Recipes
