Print Baked Artichoke Hearts Author: Pizza Today Recipe type: appetizers   Ingredients 5 ounces of quartered artichoke hearts 2 ounces garlic butter 1 ounce Alfredo 1½ ounces seasoned butter breadcrumbs ½ ounce Parmesan cheese Instru...

Perfect a New York-style Pizza Dough Recipe NY-style pizza is the No. 1 pizza style in America. Get the New York-style Pizza Dough Recipe. New York style pizza crust is a thin, crispy, light and foldable. Print NY-Style Pizza Dough Author: Pizza...

Print Panini Calabrese Author: Pizza Today Recipe type: sandwich Serves: 8 sandwiches (scale up in direct proportion)   Ingredients 8 to 12 ounces (about 16 to 24 slices) thinly sliced soppressata (dry-cured Italian salami) ¼ cup...

Print Greek-style Meatballs Author: Pizza Today Recipe type: entrees   Ingredients 4 large eggs ½ cup fresh bread crumbs 6 tablespoon grated Romano cheese 3 tablespoons olive oil ¼ cup chopped fresh parsley 2 cloves garlic, minced 2 ...

Print Gazpacho Author: Pizza Today Recipe type: soups   Ingredients 3 medium tomatoes, chopped 1 medium red onion, finely chopped 1 medium red bell pepper, chopped Tomato juice 1 clove garlic, minced 3 tablespoons red wine vinegar 2 te...

Print Luis's Special Pizza Author: Pizza Today Recipe type: Pizza   Ingredients ¾ pound chorizo ¾ cup crushed tomatoes ½ cup thick and chunky medium salsa 1 14-inch pizza shell 10 ounces Monterey Jack cheese (about...

Print Grandma Pie Author: Pizza Today Recipe type: Pizza Serves: 9 slices   Recipe Courtesy of Zoli’s NY Pizza Tavern, Dallas, Texas Ingredients 2 tablespoons extra virgin olive oil 1 24-ounce dough ball 1 28-ounce can Italian p...

Print Pizza Insalata Author: Pizza Today Recipe type: Pizza   Ingredients 6-7 cups mixed lettuces (red leaf, leaf, radicchio) or mesclun ¼ cup sliced red onion 4-5 fresh plum tomatoes, seeded & ubed ½ cup extra-virgin oli...

Print Pasta Jambalaya with Sausage and Chicken Author: Pizza Today Recipe type: entrees Serves: Serves 4 to 6 (scale up in direct proportion)   Ingredients 1 pound penne rigate, ziti or rotini 3 tablespoons olive oil ¾ pound shri...

Print Mama's Magnificent Meatballs Author: Pizza Today Recipe type: entrees   Ingredients 8 pounds lean ground beef 2 pounds ground pork ¼ cup finely chopped garlic 1 cup grated Romano cheese 1 cup grated Parmesan cheese 1 cup f...

Print Marinara sauce Author: Pizza Today Recipe type: sauce Serves: about 4 cups of sauce. Scale up in direct proportion   Ingredients 2 tablespoons olive oil ½ cup chopped yellow onion 2 cloves garlic, pressed or minced 7 cups c...

Print Baby Artichoke Pizza Author: Pizza Today Recipe type: Pizza   Ingredients 24 baby artichokes ⅓ cup olive oil 2 cloves garlic, minced 2 tablespoons tomato paste ¼ cup chopped fresh basil Salt and pepper One (10-ounce) pre-b...